AT SIERRA INSTRUMENTATION & CONTROLS, WE HELP FOOD MANUFACTURERS AND PROCESSORS GAIN A COMPETITIVE EDGE BY INCREASING PRODUCTION AND REDUCING COSTS.

Quality Systems for the Food and Beverage Industry

Our project management and quality systems support food industry customers facing an accelerated rate of change in the processing of beverages, frozen foods, poultry and meat. From initial concepts, specifications and design engineering through project implementation, fabrication, installation, testing, startup, and training of operating and maintenance personnel, we can assist you with:

• Bulk Material Handling and Processing
• Container Handling Systems and Controls
• Weighing and Metering Systems
• Pasteurization and Homogenization
• Wet or Dry Blending Systems
• Filling System Selection and Design
• Clean in Place Systems
• Recipe Management Supervisory Control and Data Acquisition
• Batch Processing Using S88 Standard
  • Boilers and Boiler Control Systems
  • HVAC Control Systems
  • Industrial Waste Water Treatment
  • Line Efficiency Improvement

View our list of applications to learn more about why we are the process integration partner for the food industry.